Fixed Price Menu

Friday & Saturday £29.00

Mid-Week Special
Tuesday, Wednesday & Thursday
3 Courses: £25.00 - 2 Courses: £20.00

Entertainment evenings £35.00

 

Starters

Homemade Soup of the Day

Fan of Melon Served with rhubarb, stem ginger & gin sorbet
Halloumi fries served with chilli jam (V)
Pork ribs in rum barbecue sauce

 

Main Course

Supreme of Chicken
Roasted with parmesan, rosemary and lemon served with a tomato Provençale sauce
 

Braised Lamb Shank
With an Indian pale ale jus
 

Confit of Duck Breast
On a bed of bean shoots served with a black bean sauce
 

Smoked Haddock
Served with mussels and prawns and a white wine and cream sauce finished with chives
 

Pesto Risotto
With sundried tomatoes and chick peas
 

Mushroom Stroganoff

Button mushrooms, dusted with paprika, sautéed with onions & gherkin finished with brandy and cream & served with pilaf rice

*
All main courses are served with a selection of fresh vegetables and potatoes

 

Desserts

Choice of Dessert from the trolley served with cream
(or served with luxury ice cream £1.75 supplement)
Selection of Luxury Ice Cream (£2 supplement)
Cheese & Biscuits (£2.50 supplement)

All menus and prices are subject to change without prior notice.

Business Hours

Restaurant
Tues to Sat 6.00pm till late
Sunday 12noon till 5.30pm
 
Office Opening Hours
Monday to Friday
10.00am - 6.00pm

Get In Touch

84 Station Lane
Hornchurch RM12 6LX
T:01708 443229

E: info@thecranleighhornchurch.co.uk

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