TERMS & CONDITIONS OF ACCEPTANCE OF BOOKING

£68.50 per person on Friday & Saturday Evenings - £57.50 Wednesday & Thursday.
Price includes dinner, house wine and all bar drinks including spirits
(excluding Champagne, sparkling wines and shots)
 

A non-refundable deposit of £25 per person should either be sent BY POST or the party organizer only may telephone us with DEBIT CARD details no later than 15th September 2017
 

Menu choices and balance of
£32.50 per person
( for bookings Wednesday & Thursday) or
£43.50 per person ( for bookings Friday & Saturday)
To be sent BY POST or DEBIT CARD details telephoned to us by the party organizer only no later than 3rd November 2017.
Payments from personal callers will only be accepted between the hours of 11am - 5.30 pm Tuesday - Friday.

 

CANCELLATION WITHIN 7 DAYS OF DATE OF DINNER WILL FORFEIT TOTAL SUM.

 

7 p.m. to Midnight

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The Menu

Salmon & Monkfish Terrine
Or
Fanned Melon & Strawberry Salad
*********
Roast Turkey, Chipolata Sausage, Stuffing & Cranberry Sauce
Or
Slow Cooked Lamb Shank Served With A Thyme Jus
Or
Poached Salmon With A White Wine Cream Sauce
Or
Vegetarian Choice
**********
Selection Of Fresh Vegetables
**********
Christmas Pudding With Brandy Sauce
Or
Fresh Fruit Salad
Or
Strawberry & Clotted Cream Cheesecake

 

Coffee
 

Business Hours

Restaurant
Tues to Sat 6.30pm till late
Sunday 12noon till 5.30pm
 
Office Opening Hours
Monday to Friday
10.00am - 6.00pm

Get In Touch

84 Station Lane
Hornchurch RM12 6LX
Telephone:01708 443 229

E: thecranleighhornchurch.co.uk

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